Michael Ahie - Chairman (Taranaki, Ngā Ruahine, Ngāti Ruanui)
Michael Ahie is a business owner and company director based in Wellington. He is Chancellor of Massey University, a director of FMG and Chair of the board of ComplyWith, SpringSheep Milk Co., the Plant Market Access Council and the Food Safety Assurance and Advisory Council. He is a member of Inland Revenue’s Risk & Assurance Advisory Council and a founding partner of leadership and business coaching group, AltusQ.
Mr Ahie completed the Executive Development Programme at The Wharton School, University of Pennsylvania and received his Honours degree from Massey University. His past roles include senior roles with Toyota New Zealand Ltd, the New Zealand Dairy Board and Wrightson Ltd.
Colin has a background in the commercialisation of early stage lifesciences technology. He currently Chairs the Boards of Tiro Lifesciences and Upstream Medical and is a Director of MARS Bioimaging and Avalia Immunotherapies. He is a former director of the NZX-listed companies BLIS Technologies and Pacific Edge. Colin is a Chartered Fellow of the NZ Institute of Directors, an SEP alumnus of the Stanford University Graduate School of Business and owner of a Central Otago export cherry orchard.
Greg Gent, of Kaipara, is a senior commercial director with dairy farming interests in Northland. He has strong governance expertise having spent a decade on the Fonterra Board, and holding other directorships in the dairy, insurance, financial services and banking industries. Mr Gent also served as a Crown appointee on his local District Health Board and has contributed to local government reform.
Professor Juliet Gerrard
Professor Juliet Gerrard trained at Oxford University, where she completed an Honours degree in Chemistry and a DPhil in Biological Chemistry. In 1993, she was appointed as a research scientist at Crop & Food Research, and in 1998 as a Lecturer in Biochemistry at the University of Canterbury, where she was Professor and Director of the Biomolecular Interaction Centre. In 2014 Juliet was appointed Professor in the School of Biological Sciences and School of Chemical Sciences at The University of Auckland. Juliet has over 140 publications, as well as three books. She won a National Teaching Award for Sustained Excellence in Tertiary Teaching in 2004 and is an active member of three of New Zealand’s Centres of Research Excellence, as a Principal Investigator in both the MacDiarmid and Riddet Institutes and an Associate Investigator in the Maurice Wilkins Centre. Juliet was made a Fellow of the Royal Society of New Zealand in 2012; she is also Chair of the RSNZ Marsden Fund Council.
Mark Stuart has broad general management and governance expertise combining entrepreneurial and public sector experience and a strong focus on innovation.
Mr Stuart is a Partner in Movac, a leading Venture Capital firm, and has a background in building technology-based businesses.
Mr Stuart has extensive governance experience and is currently also a director of Author-it Holdings, Industrial Tube Manufacturing Company and Vend. He has previously served as a Council member on the New Zealand Angel Association and as a member of the NZBio Advisory Council and is currently on the Council of the New Zealand Venture Capital Association.
Andrew von Dadelszen
Andrew von Dadelszen has held diverse governance and leadership roles, including central and local government and corporate governance, finance and investment advice, large-scale farming, service industries and the not-for-profit sector. Andrew is qualified with an MBA from Henley Management College and Brunel University, London, and brings to Plant & Food Research a clear understanding of the role of governance and the complexities of grappling with strategic and public policy issues.
Andrew is a Bay of Plenty Regional Councillor, and an independent Hearings Commissioner with a Chairs Endorsement. He has previously been a member of the Board of Environmental Protection Authority - a Crown Agency.